Deer are native to Spain and can be found in various regions, including the Pyrenees, Cantabrian Mountains, and the Sierra Nevada. The most common species of deer in Spain is the red deer, followed by the fallow deer, roe deer, and the Iberian deer.
Hunting deer is a common tradition in Spain, and it is legal during certain times of the year. However, hunting regulations have been put in place to protect the population and prevent overhunting. Spain also has various protected areas and national parks where deer and other wildlife are preserved.
Deer play an important ecological role in Spain's forests. They help to disperse seeds, maintain the vegetation structure and support the food chain by providing food for predators such as wolves and lynx.
In Spain, deer are also popular for their meat, which is considered a delicacy and is used in traditional recipes. Deer farms have become more common in recent years to meet the high demand for deer meat.
Overall, deer are a significant part of Spain's natural environment and cultural heritage.
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